Apricot Pie

Apricot Pie is a cross of (Cherry Pie x Orange Apricot), and (Orange Apricot x M.A.C.). These genetics produce light and dark green flowers, boasting rust orange pistils and sugary trichomes. With a strong citrus-fruit aroma and a sweet earthy taste, Apricot Pie may provide an amplifying lift followed by a feeling of relaxation.

(*Good Chemistry classifications are based on Good Chemistry historical experience and are only applicable to persons 21 years of age or older.)